Saturday, October 3, 2020

#Ten Things of Thankful: Breakfast

 Ten of the things I had for breakfast this week that I am especially thankful for:

  1. homemade fig jam
  2. homemade yogurt
  3. bananas
  4. kiwi fruits
  5. oranges
  6. Chinese blackberry leaf tea
  7. green tea
  8. perilla oil
  9. cheese
  10. boiled eggs






Ten Things of Thankful


6 comments:

  1. I am not familiar with perilla oil. I bet the fig jam was very yummy!

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  2. delicious TToT post!
    lol
    have a good week

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  3. Have you ever spread fig jam on a slice of cheese? An exchange student introduced us to the idea of using jam on cheese. It was quite tasty.

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  4. I love your breakfast list, it made me hungry! :-) I’ve never tasted fig jam, but I’ll bet it’s delicious. I could snack on boiled eggs and cheese every day, they are so good. I hope you’re having a great week, Romi!

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